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TALES OF THE COCKTAIL® TO EMBARK ON A TEXAS TOUR
Tales of the Cocktail® and the Tipsy Texan will be touring Texas
May 9-12 to meet members of the Texas bar-tending community.
This Spring, Tales of the Cocktail® is packing up its bar tools for a road trip to meet members of the Texas bartending community. The Tipsy Texan will join the Tales of the Cocktail® team for a Texas Swing sponsored by the Sazerac Company as they hit Houston, Dallas, Austin, San Antonio and Plano during the week of May 8th for a series of special happy hour events. Guests will be treated to delicious Buffalo Trace Bourbon Whiskey and Eagle Rare Single Barrel Bourbon cocktails, while Ann Tuennerman shares some of the industry shaking events that are in store this summer at Tales of the Cocktail® 2011.
“Texas has a flavor all its own,” said Ann Tuennerman, Founder of Tales of the Cocktail®. “I’m excited to meet all the talented people who bring that flavor to life on a nightly basis and share a little bit of what Tales of the Cocktail® is all about.”
“Texas has a flavor all its own,” said Ann Tuennerman, Founder of Tales of the Cocktail®. “I’m excited to meet all the talented people who bring that flavor to life on a nightly basis and share a little bit of what Tales of the Cocktail® is all about.”
Monday, May 9-DALLAS
The Cedars Social
1326 S. Lamar Street
Dallas, Texas
1:00 PM to 3:00 PM
Tuesday, May 10 – PLANO
Whiskey Cake Kitchen & Bar
3601 Dallas Parkway
Plano, Texas
1:00 PM to 3:00 PM
Wednesday, May 11 – SAN ANTONIO
Esquire Tavern
155 East Commerce Street
San Antonio, Texas
1:00 PM to 3:00 PM
Thursday, May 12 – AUSTIN
Haddingtons
601 West 6th Street
Austin, Texas
1:00 PM to 3:00 PM
Friday, May 13 - HOUSTON
Anvil Bar & Refuge
1424 Westheimer Road
Houston, Texas
1:00 PM to 3:00 PM
2011 Spirited Dinner® and Luncheon Series
The Thursday night of Tales of the Cocktail® has become the evening when two of New Orleans’ greatest pastimes—eating and drinking—come together through the Spirited Dinner® Series, which will include 26 of the best restaurants in the city. But this year we’re shaking up the Spirited Dinners a bit. Each of the dinners happening around town will have it’s own special theme exploring topics like the American Spirits, Single Malt Cocktails, East Coast vs. West Coast Libations, Whiskey Punches and much more.
Our award winning chefs and world famous mixologists has crafted the menus, cocktail and cuisine. Join us at one of these spirited pairings and shake up your Tales of the Cocktail® experience. The Spirited Dinner® Series ranges from $70 to $120 inclusive of tax and gratuity and reservations should be made directly with each Spirited Dinner® restaurant. In order to ensure an intimate dining experience, space has been limited and reservations are required. All Spirited Dinners will be held on Thursday, July 21, 2011.
To showcase perfect food and cocktail pairings, but built around the theme of the lunch Tale of the Cocktail® will host three Spirited Luncheons on Friday, July 22 and Saturday, July 23. At each of these educational luncheons, mixologists will guide you through an in-depth look at the featured spirit or spirits. Whether you are learning how food and cocktail are entwined at August, lunching with the ladies of LUPEC (Ladies United for the Preservation of Endangered Cocktails) at Café Adelaide or singing at the PAMA, Popstars and Bubbles lunch at Calcasieu, the Spirited Luncheon series will surely shake you up. Tickets for the Spirited Luncheon series are on sale now through the Tales of the Cocktail® web site, www.TalesoftheCocktail.com. Spirited Luncheons range from $50 to $65.00. There is limited space available, so purchase your tickets today!
Our Spirited Dinner® and Luncheon series combine quality service, remarkable menus and an unforgettable encounter in the heart of New Orleans.
