Third Coast Cuisine

A few month's ago Food Network's Diner, Drive-ins and Dives host Guy Fieri double-dipped on the Third Coast with an episode entitled "You Can Say That Again."

First he ventured to Miami to visit Tap Tap for some real Haitian food like escabeche, grilled conch and ox tail.

Then he headed to Houston for some gyros and moussaka at Niko Niko's.